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Why Servers Drink: Steakhouses
Posted October 22 | 0 favorites
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After working in different steakhouses for more than eight years, there have been many reasons why I needed alcohol after a shift. So I’m dedicating this episode of Why Servers Drink, to all the restaurant stuff that have nightmares about free bread and over done steaks. Enjoyed this video? Make sure you hit that subscribe button and turn on the notification bell so you’re notified when I upload new video! Glassware provided by Stuck In Glass! Purchase one of the awesome, handcrafted glassware at www.stuckinglass.com and get 15% off when you use the promo code SERVER15! Like my shirt? Head over to www.frontofhousegear.com and get your own #DontBeAKaren shirt! Use the promo code SERVER15 and get 15% off!
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